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Beautiful denim full-length apron with classic contrasting threads and metal adjustable buckle neck. Embroidered “Shaker Kitchen Sabbathday Lake Maine” with decorative vines by friend and neighbor Diane Harriman of Hast Company. This comfortable soft denim is fully adjustable with waist tie-strings and adjustable buckle neck, plus 2 full-sized angled pockets covered with 2 half-sized rectangular pockets all on the front. Measures approximately 35″ length from collar to base, 28″ wide plus two 37″ waist strings, adjustable neck.
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Natural sea salt, is solar-evaporated, and hand harvested in Maine. The salt crystals are tender to touch, crush with your fingers and strong with taste. Artisan sea salt seasoned by the Sun. Enjoy the Natural Saline Ocean taste that is Maine Sea Salt. Hand Harvested on the Coast of Maine and their salt making methods and spectacular taste is what makes this salt special! Kosher Certified. Available in:
- Natural Sea Salt- Use to marinate meats, pork, poultry. Use when grilling. Enhances the flavor of any dish. Maine Sea Salt has a unique taste, bursts any dish with flavor. Use in baking, cooking, home made pretzels, fermenting vegetables, decorating salted caramel candies. Salt crystals will make your dish shine when used as a finishing salt.
- Apple Smoked Sea Salt - great for grilling! Smoked over a Apple fire for a clean smokey taste. Use Smoked Apple Salt to make rubs, or to add a smokey flavor to any meal. Particularly good with fish, pork, chicken and try on a salad or vegetable. Salt is smoked in small batches over a 8 hour period. Use Smoked Apple Salt to make rubs, or to add sweet smoke taste!
- Pepper - A chef's blend for seasoning a dish, use as a rub or for everyday enjoyment. A mix of Maine Sea Salt and quality Black Peppercorns. Crushed peppercorns release a irresistible aroma and flavor. From the Malabar coast of India.
- Hickory Smoked- Smoked over a Hickory fire for a clean smoky taste. Use Smoked Hickory Salt to make rubs, or to add a smokey flavor to any meal, particularly good with red meats. They Hickory smoke the salt in small batches over a 8 hour period, being sure the temperature is just right and the salt is turned often, to ensure all sides of the salt crystals are smoked evenly.
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This house-made Honey Peppercorn BBQ Sauce by Maplewood Barbecue of Minot, ME may change your life. There aren't any shortcuts here. They use locally sourced honey, and other real local ingredients to ensure the best experience your taste buds will have legally. Pairs well with meat, pork, chicken, and more! Crafted by the founder and head Pitmaster Wade Haselden. Maplewood is a brand years in the making. From an early culinary love of all things cooked low and slow, this journey is rooted in love. Veteran owned & veteran made. Ingredients: Organic ketchup, local honey, maple syrup, brown sugar, Worcestershire sauce, dijon mustard, vinegar, liquid aminos, kosher salt, garlic powder, ground peppercorns. Gluten-Free 10oz glass jar.
