Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbears throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.  Wholesale inquiries welcome.

  • A classic New England blend of cinnamon, allspice, cloves & nutmeg for use in pies, all apple desserts, and spiced applesauce. Also great on French toast! Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 2.3 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A sweet, aromatic herb with a subtle licorice flavor for tomato dishes (cooked or freshly sliced), pasta dishes, cheese-based dishes, breads, rolls & biscuits. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 0.7 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • This classic French blend of rosemary, thyme, marjoram, basil and chervil is our heartiest herbal mixture. A fine additive for rich soups and stews. Good in all tomato dishes and salads. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 0.8 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A mild flavored herb. Bright yellow and orange petals to add color to salads, broths, soups and rice. Called "the poor man's saffron." Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.3 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Imparts the flavor of celery. A must-have for use in soups, stews and bread stuffing. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.7 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Delicate anise-like flavor. Enhances soups and adds flavor to fish, eggs, meats & vegetables. As a top garnish, it is considered "gourmet parsley". Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.5 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Milder tone than fresh cilantro. A favorite herb for Mexican cuisine; use in salsa, salads, marinades. Also for meat, seafood, curry, and soups. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.5 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Light feathery herb with pungent flavor. The best top garnish for fresh-cooked fish, seafood salads and potato salads. Use in many pickle recipes. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.0 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A New England favorite! A blend of dill, dill seed, dried minced onion and parsley. Combine with sour cream or yogurt to make a delicious appetizer with fresh vegetables, crackers, or chips. Excellent topping for baked potatoes. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.5 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A mild, minty flavor that is marvelous with lamb or fish. Also great as a brewed tea. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.6 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • This blend of basil, marjoram, parsley, tarragon and thyme is an excellent all-purpose seasoning for fish or corn chowders. Sprinkle on cooked vegetables. Use in any egg dish or cheese casserole. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins. Net Weight 0.7 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • An old-country blend of chives, parsley, basil, tarragon, rosemary, and marjoram. Excellent with chicken, pork, gravy and rich sauces. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.5 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A blend of basil, celery leaves, marjoram and thyme is excellent in stews, soups & meat dishes. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.8 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • This unique combination of thyme, savory, basil, rosemary and lavender lends flavor to tomato based dishes, seafood and fish chowders. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.0 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A classic, all-purpose combination of minced garlic, basil, oregano, parsley, thyme with a unique hint of fennel seed. This blend imparts a wonderful flavor to all Italian cookery, especially sauce, meatballs and pasta dishes. Use in tomato dishes and soups. Also use with lamb or pork. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.5 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A spicy, robust blend of lemon peel, black pepper, cumin, red pepper, oregano, thyme, onion, garlic, and paprika. The perfect rub for beef and chicken. Great to grill with chicken and put on a summer salad. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 2.1 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A pleasant floral and woodsy tone. Lends flavor to fish, eggs, all meats & most vegetables as a top garnish. Use in vegetable and pasta salads. Also makes a good tea. Called the "Herb of Grace". Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 0.6 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Cinnamon chips, orange peel, allspice, and cloves creates a spicy, fragrant seasoning for apple cider. Place several teaspoons in a teaball or cloth/paper sack. Bring 1/2 gallon cider to near boil and steep with mulling spice for 15-20 minutes. Serve hot. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 1.7 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Robust, somewhat lemony flavor. Among the most versatile herbs for use in all tomato dishes, sauces, and general Italian-style cooking. Good with most meats. Use in bread, rolls and biscuits. Combine with melted butter and pour over cooked vegetables. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 0.6 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A very mild pepper-like flavor. Use as a garnish on vegetables, meats and fish; add to melted butter and pour over boiled potatoes. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 0.5 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A blend of coriander seed, dill seed, mustard seed, bay leaf, cassia, red pepper, and allspice. Wonderful for pickling many vegetables. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 1.8 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A blend of onion, garlic, oregano, anise seed, rosemary, and dried green bell pepper is a flavorful seasoning to pizza sauce or freshly made pizza dough. Also great in tomato sauce and pasta dishes! Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.   Net Weight 1.65 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A mixture of sage, marjoram, parsley, rosemary, and thyme created by Shaker cook Brother Arnold Hadd. Rub liberally over olive-oil-coated cuts of pork before cooking. A favorite on the Shaker table. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.9 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A coarse rub for poultry, or a seasoning for bread stuffing, made from marjoram, sage, parsley, rosemary, and thyme. Also great on roasted potatoes. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.9 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A rich, comforting blend of cinnamon, ginger, and nutmeg for pumpkin pies, fruit tarts, and fall pastries. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 2.3 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Strong and piney flavor. A tangy herb to flavor beef, veal, pork, lamb, poultry, soups, stuffings, sauces and salad dressings. Use in bread, rolls and biscuits. Combine with olive oil and cracked pepper for an excellent dipping oil for crusty artisan bread. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.35 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Shaker cook Brother Arnold Hadd's blend of garlic, basil, oregano, parsley, thyme, fennel seed and red pepper flake. A wonderful seasoning for ground meats, including beef, pork, and chicken. Add one tablespoon per pound of meat. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.5 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Pine-like flavor with undertones of lemon and eucalyptus. Historically among the most important herbs grown by the early Shakers. Use to flavor sausages, pork, poultry, and cheeses. Use in stuffings for poultry and veal, and in sauces. Combine with parsley to temper its pungency. Also makes an excellent and healthful tea. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.8 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A fine mixture of basil, marigold, marjoram, dried minced onion, oregano, parsley, tarragon and thyme. Sprinkle as a top garnish on garden salads or puree in a vinaigrette dressing. A mixture developed here by the Community. These mixtures have been time tested by the Shaker Sisters and Brethren in our own kitchen to the applause of the Community and our guests. We highly recommend these superior blends. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.95 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Peppery, green flavor similar to thyme. Use in egg dishes, most meats, poultry, and green salads. Combine into soft butter for a tangy spread. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.0 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • Strong, aromatic anise-like flavor. Rub on to chicken skin with butter and salt for a classic Shaker baked chicken. Top garnish for eggs. Use in tomato juice. Good in bread, rolls and biscuits. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 0.6 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • An all-purpose blend of parsley, dried minced onion, basil, thyme and lovage designed for use according to taste in many types of soups. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.0 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • The perfect summertime grilling blend of salt, garlic, black pepper, coriander seed, mustard seed, dill seed, and red pepper. Use as a rub on all cuts of beef or chicken. Gives a nice kick to burgers. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 3.3 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A pungent, woodsy flavor. A wonderful, standard herb for use with chicken, fish and most soups and chowders. Adds great flavor to Italian-style cooking. Bake in bread, rolls and biscuits. Great with lamb. Sold in a resealable poly bag. Poly bags are perfectly sized to be refills for our tins.  Net Weight 1.1 oz.   Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
  • A soothing tea, but most popular as a treat for cats and a filler for homemade cat toys. Sold in a resealable poly bag. Also available in a large tin.  Net Weight 1.7 oz. Since 1799, the Sabbathday Lake Shakers have cultivated, packaged, and sold to the public the most popular varieties of sweet herbs and medicinal teas.  Following that same early tradition, today we offer a selection of gourmet culinary herbs, herbal blends, spices and herbal teas that represent our long and continuing heritage. Our herbs are grown in gardens more than 200 years old, dried in a facility built in 1845, and packaged in tin canisters just like those used by our forbearers throughout the 1800s. Our herbal products represent our continuing commitment to supply our customers with products of high quality and value.
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